Tag Archives: besciamella

White Lasagna

Tweet Besciamella, a classic white sauce (known as bechamel in French), consists of flour, butter, milk, salt and a pinch of nutmeg and is widely used in Italian cooking. This smooth and creamy, medium-thick sauce is used in dishes such as, vegetable gratins, cannelloni and lasagna. The secret to a perfect white sauce is three-fold; […]

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