Tag Archives: bread pudding

Panettone Bread Pudding

Tweet Just the mere thought of panettone, the slightly-sweet, Milanese Christmas bread, conjures up the aromas of citrus, vanilla and candied fruit. This holiday bread is traditionally made using a “mother dough” (similar to sourdough). The centuries-old process allows the dough to rise naturally over the course of several days, giving this rich-tasting treat its […]

Continue Reading

Creme Chantilly

Tweet Creme Chantilly is a French term for sweetened whipped cream. You’ll find it in all those sinfully-delicious French pastries. It’s believed to have been created at the Chateau De Chantilly for a dinner party given for Louis XIV. The main ingredients are simply heavy cream, sugar and either vanilla or brandy. I also add […]

Continue Reading