Tag Archives: carpaccio


Tweet Carpaccio is a very simple Italian starter. Traditionally, it is made with thinly-sliced high quality raw sirloin. This delightfully-different appetizer is topped with arugula and shaved Parmesan, then dressed with a few squeezes of lemon juice and a generous drizzle of robust extra-virgin olive oil. Season with freshly-ground black pepper and sea salt. The […]

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