Tag Archives: clams

Capellini and Clams

Tweet Canned clams are an economical, low-fat source of protein and can be used to make soups, stews and pasta dishes. I use wild-caught, Maine Whole Cherrystone Clams for this dish (available at various markets and Trader Joe’s). The ingredients for this quick and easy meal are pantry staples so, dinner can be ready in […]

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Zuppa di Pesce

Tweet When I was ┬áliving in the San Francisco Bay Area, I could easily find fresh fish and seafood just about any time of the year. The fish counter in my neighborhood market carried a good supply, but the place to go was Race Street Fish and Poultry, a little local market that had the […]

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