Tag Archives: hazelnut

Nutella Ghiacciolo

Tweet Nutella, smeared on a slice of toasted bread, has been a traditional Italian breakfast for decades. Pasta Gianduja, the original version of Nutella, (Circa 1940’s) a thick paste, made into loaves for easy slicing and wrapped with foil, was used in making sandwiches for children. Sounds good, right? What kid wouldn’t want a chocolate-hazelnut […]

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