Tag Archives: small bites

Marinated Baby Artichokes

Tweet Native to the western and central Mediterranean, the artichoke is a domesticated variety of the wild cardoon. Cardone, in Italian, is a thistle and looks like large stocks of celery. My grandmother used to coat them in breadcrumbs and fry them. They were amazing. Unlike an artichoke, you eat the stems not the flower […]

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Palline al Cioccolato (Chocolate Balls)

Tweet These little chocolate balls, a thoughtful gift for your favorite Valentine, are a variation of Palline all’ Arancia. This is one of the very few confections in which the Sicilian nuns used chocolate. Traditionally, they were made with rum. Since I don’t care for the taste of rum but, do enjoy anything with an […]

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New Orleans Beignets

Tweet The Crescent City is known for many “sweet” things, such as, King Cakes, a brioche-type pastry, which is a huge part of Mardi-Gras traditions, Sfinci, creamy ricotta-filled puffs of pastry, that celebrates the Feast of San Giuseppe, Bread Pudding and the Praline, a candy confection, dating back to the 17th century. But, perhaps the […]

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Roasted Rosemary & Honey Almonds

Tweet Almonds are packed with healthy fats, protein and fiber. This simple snack is both sweet and savory and the perfect nibble any time of the day or night. For other healthy bites that you might enjoy, try honey-nut stuffed dry figs, gorgonzola-stuffed figs with balsamic drizzle, lemon and rosemary roasted cece and roasted crunchy […]

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Polpettine Di Cavolfiore

Tweet Cauliflower mixed with cheese and egg, shaped into balls and then rolled in breadcrumbs and fried, are a delicious choice for a first course or vegetarian entree. The traditional cheese in this Sicilian recipe, Caciocavallo, which means “cheese on horseback” gets its name from the manner in which the cheese is always tied together […]

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Fruit & Nut Chocolate Clusters

Tweet Dried fruits, nutritious nuts and crunchy granola, all covered in chocolate make for the perfect treat for our after dinner walks in the woods. Many years ago, the year after we got married, my husband, Jack, and I built a home in the California Sierra’s. The “cabin” as everyone calls it, is surrounded by […]

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Fresh Tomato & Cheese Tart

Tweet This savory summertime tart is a terrific choice to utilize the season’s bounty of fresh flavorful tomatoes. The flaky buttery crust compliments the luscious ricotta and Parmesan cheese filling. A drizzle of Extra-Virgin Olive Oil and balsamic vinegar is the delicious finishing touch. If you don’t have an aged balsamic in your pantry, you […]

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Asparagus Tart

Tweet Asparagus is my favorite spring vegetable! When tossed with ravioli it becomes a lovely light lunch and combined with lemony chickpeas creates a perfect picnic salad. If I’m in the mood for a small bite, prosciutto-wrapped asparagus enjoyed with a refreshing glass of  Prosecco or limonata is a splendid way to take pause and […]

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Sicilian Pizza

Tweet When visiting Palermo, Sicily, a “must do” on everyone’s list should be to explore the bustling outdoor markets. Last year, while exploring all that Sicily had to offer, that’s the first thing Jack and I did when we got to Palermo. The Ballaro, the Capo and the Vucceria are in central Palermo, each a […]

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Tuna Bruschette

Tweet Bruschette is the quintessential small bite and is the perfect choice for summertime eating! The tuna salad can be prepared in advance so, all you have to do is toast the bread. I use Wild Planet Albacore Tuna. Each five ounce can contains 100% pure tuna in large chunk (not bits and pieces) and […]

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