Mangia Bene!
Palline all’Arancia
In Sicily, even before the making of pastries and confections became a source of income for the convents, the tasty treats as gifts were an acceptable currency by which…
Ricotta Quiche with Balsamic Burst Tomatoes
Once a month after First Friday Mass, our women’s club meets, and we share a meal prior to the start of our meeting. I volunteered to prepare our lunch for…
Mediterranean Grain Bowl
After I was married, the first house my husband and I bought was only a couple of miles away from my mother. Quite often I would stop by for a…
Creamy Lavender Ranch Dressing (or Dip)
My new adventure in cooking with lavender has been successful thus far. I’ve enjoyed rave reviews for my lavender scones, lavender limonata and my lavender biscotti. This creamy- tangy ranch…
Roasted Red Pepper & Asparagus Mini Frittate
If you have eggs in the frig and just about any vegetable, you can make a frittata. This recipe is easy to prepare and makes the perfect small bite. Baked…