cake

Cannoli Cake & Ice Cream

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  A special cake for a special occasion, inspired by the quintessential Sicilian dolce, cannoli. This elegant cake was the perfect ending to a lovely ladies’ luncheon. The accompanying ice…
Mincemeat Christmas Cake

Mincemeat Christmas Cake

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  My paternal grandmother made this cake every Christmas. The recipe was given to her by a very dear friend on December 2, 1953. We didn’t know what was in…
Ricotta “Cake Mix” Cake

Ricotta “Cake Mix” Cake

  Over the years, I have made various types of cakes with ricotta (even pancakes), such as, almond ricotta cake, blueberry breakfast cake and lemon ricotta cheesecake. This cake is…
Almond Ricotta Cake

Almond Ricotta Cake

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  Much of the baking my grandmother did (usually biscotti) included almonds in some way. The almond tree was brought to Sicily by the ancient Greeks, who considered it to…
Praline Pound Cake

Praline Pound Cake

  A coffee and tea time favorite, this praline pound cake is one of those Southern cakes that is a consummate example of down-home goodness. I love this type of…
Torta di Prugna

Torta di Prugna

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During  the 1980’s when I lived in Campbell, California I entered a baking contest. It was for the Campbell Prune Festival held in the streets of our historic downtown. This…
marsala apple cake

Marsala Apple Cake

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  The town of Marsala is located in the northwest part of Sicily and produces a fortified wine bearing her name. In the late 1700’s the wine was ‘fortified’ with…
Italian Apple Cake

Italian Apple Cake

  Like my toasted almond breakfast cake, olive oil zucchini bread and mascarpone souffle, this is another fitting addition to your morning meal. Made with apples and cinnamon, golden raisins…
Ricotta Blueberry Breakfast Cake

Ricotta Blueberry Breakfast Cake

  Sometimes I’ll make scones and occasionally I’ll whip up a batch of muffins or biscuits but, as a rule, if I want to serve something sweet in the morning, especially…
Petite Pistachio Cakes

Petite Pistachio Cakes

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  Pistachios have been growing in Sicily for centuries and my grandmother always had them in her pantry. Removing the shells was a tedious task and required a bit of…
Almond and Pear Torta

Almond & Pear Torta

  This is one of those cakes that doesn’t require a special occasion. Quite the opposite, as it is a favorite everyday kind of cake. The slightly sweet batter isn’t…
Mascarpone Almond Torta

Raspberry & Mascarpone Torta

  Who among us doesn’t enjoy a great pastry or coffee cake? Whether it’s a small wedge with that first cup of coffee in the morning or a generous slice shared…

Lemon Ricotta Cheesecake

  Cheesecake is one of those desserts that you’ll find in many eateries from casual cafes to fine-dining restaurants. Typically served with a graham cracker crust, the classic dessert is…

Toasted Almond Breakfast Cake

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  As a rule, when a recipe calls for toasted nuts, it really is non-negotiable. Toasting intensifies their nutty flavor and whether the nuts are whole, sliced or slivered, you…

Sicilian Olive Oil Cake

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  This is a light, moist, slightly sweet cake that has been kissed by lemons. It is a delightful choice any time of the day. Serve a slice with a…

Hummingbird Cake

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  I have been making this cake for years. It is my son’s cake of choice for his birthday and the traditional batter for our Easter Bunny Cake. It is…

Lemon Souffle

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  Souffle’s may be sweet or savory, simple or complicated. I rarely do anything complicated any more so this lemon souffle is simply delicious. The word souffle is taken from…

Easter Bunny Cake

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  Many years ago, when my son Joe was just a little boy, we spent Easter in the California Sierra’s. We have a cabin surrounded by sugar and ponderosa pine…

Spring Cupcakes

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  Who among us doesn’t love a good cupcake? Apparently not too many based on the number of cupcake shops popping up around town. Have you seen the program Cupcake…
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