appetizer

Parmesan Wafers with Tomato & Bread Soup

Parmesan Wafers with Tomato & Bread Soup

A few crumbles of a good quality Parmesan is a delight to savor. I have taken this Italian treasure of a cheese and turned it into wafers that are a…
Honey Roasted Fennel

Honey Roasted Fennel

  Fennel, a favorite Italian vegetable, customarily eaten raw with a bit of salt, sees the year’s second crop in Autumn. We enjoy it in soups, salads, a creamy bowl…
Apple & Sage Turkey Meatballs

Apple & Sage Turkey Meatballs

  Sweet apples, tart cranberries and the warm, earthy essence of fresh sage are the flavors of Fall and are what these versatile meatballs are all about. They are great for…
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