Arugula Strawberry & Goat Cheese Salad
2 Comments
Tender young arugula leaves, with their mildly bitter, peppery flavor is as commonplace to Italians as is parsley or basil. As one of the best vegetable sources of Vitamin-K,…
goat cheese
Pepperazzi
A peppadew is a sweet little pepper, about the size of a cherry tomato, with a spicy attitude. They are commercially grown, processed and packaged in the Eastern Cape…