Easter Monday, known as la Pasquetta in Italy, literally means little Easter. It is also known as ‘Lunedì dell’Angelo‘ (‘Monday of the Angel’) – the day to remember the…
I remember the cannoli my grandmother used to make and I am so very grateful that I have her “handwritten recipe” for this iconic Sicilian sweet treat. I use…
During Holy Week, we enter into Christ’s passion, death and resurrection. This is known as the Pasqual Mysteries. We not only commemorate the important events of our salvation in…
Every year it seems our stash of Sicilian Christmas cookies are gone way too soon. So, this past Christmas, I saved some of the filling to make another small…
For many, lamb is a seasonal favorite. The rosemary and lemon (a classic combination) permeate the lamb chops and flavor the potatoes at the same time. This is an…
“Natale con i tuoi, Pasqua con chi voui” Christmas with your family, Easter with whomever you please. This old Italian saying sings the truth. Colorful, flavorful and full of…
Cari Amici, A few of my favorite dessert recipes for this special holiday include; Easter Bunny Cake, Crostata di Ricotta, Spring Cupcakes, Pignoli and of course anything with Cannoli…
Many years ago, when my son Joe was just a little boy, we spent Easter in the California Sierra’s. We have a cabin surrounded by sugar and ponderosa pine…
Who among us doesn’t love a good cupcake? Apparently not too many based on the number of cupcake shops popping up around town. Have you seen the program Cupcake…