Every home cook should have an arsenal of favorite soup recipes. Whether the soup is to be served as a first course for an elegant dinner party, part of…
Passoli e pinoli (currants and pine nuts) are commonly used in many Sicilian dishes. Currants are black Corinth grapes that have been dried like raisins, only they are much…
The ubiquitous sausage and peppers sandwich prevails at just about every Italian festival I’ve ever attended, including this past weekend’s Sicilian Festival in San Diego. It’s the quintessential street…